The Proud Bird Restaurant Menus
Our dinner menu offers a selection of traditional entrées from Prime Rib and Filet Mignon to Shrimp Scampi and Salmon. The lunch menu is comprised of hot and cold sandwiches and a variety of fresh salads.
Lunch: Monday - Saturday from 11am - 4pm
Dinner: Every day from 4pm - 10pm
Sunday Brunch: 9am - 3pm
Our Champagne Sunday Brunch is always a special production here at the Proud Bird Restaurant in Los Angeles. The buffet offers a number of wonderful options to satisfy the most discerning of palates, including made-to-order pasta, omelets, fresh seafood, carving stations, decadent desserts & more. For reservations, please call (310) 670-3093.
We have a 120 seat dining room with a front row seat to a one-of-a-kind view of approaching aircraft landing at LAX. Our special events facilities include four private rooms and can accommodate parties for appetizers and beverages, buffet meals, or sit-down dinners up to 1500 people. We will tailor the event and space to the needs and desires of your group.
Event Planning Menus & Information
*As a tenant of the Los Angeles Department of Airports, the Proud Bird is governed by the Living Wage Ordinance of the City of Los Angeles. In order to assist us in honoring the Living Wage Ordinance, and in lieu of raising menu prices, we assess a 15% fee on all sales. None of this fee is paid as a gratuity to employees. We invite you to leave a gratuity separately. Your understanding and continued patronage is greatly appreciated.